Steamed mini muffins (Quick Puto recipe)

This is great for parties. My husband's cousins always bring this puto dish at every gathering. It is just not complete without it. The good news about this recipe is, that it is simple and quick, even a novice can do it. This is not your rice flour muffin, though.

For this recipe, this is HALF of the normal recipe. If you are planning to make this for a party, then double the recipe. I try to use organic ingredients as possible...

INGREDIENTS:

Combine in a big bowl:

1 cup Organic Pancake Mix (I used Vermont Buttermilk & Honey Pancake Mix) or if unavailable use Bisquick

1/2 cup Organic milk (I used reduced fat, but you may use whole milk)

1/2 cup unbleached white sugar or Powdered Lakanto equivalent for sugarfree

1 organic egg

few drops (1/8 tsp) of organic vanilla, optional

few drops of organic food coloring, for each batch that u like to color the muffin (or omit )

Mix with a wooden spoon. Prepare your steamer. Pour into greased mini muffin cups, 2/3 way full. Steam covered for 20 minutes..

👉🏻 To use in a Multipot Pressure cooker, use a trivet, with water underneath. Use a steam rack and pour your mixture in silicone muffin containers. Cover with foil & seal. High pressure for 20 minutes.

Comments

Connie's Kitchen said…

thank you, I will check it out!

March 12, 2010 at 3:56 PM

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