I first tasted this home made brownie bars from my niece who made it. I've tried making it a couple times and the most succesful recipe I got from the Eagle brand website (Magic Cookie bar). I brought some samples to the office one day and my two officemates have been hooked on it ever since. For our Christmas party, I had to bake this again as a special request. This is my shortcut version: 1 Graham Cracker pie crust pre made from the supermarket Cover the crust with your favorite brand of milk chocolate chips (I used Ghirardelhi or Hershey's) Drizzle 1/2 can of Eagle brand condensed milk Bake in a preheated 375 F oven I baked it for 20 minutes or until the milk turns light brown and bubbly.
Filipino/American recipes over the years.